Overall I'd say it's only okay. The food is decent enough, but I find the atmosphere a little like it's trying to sell you and charge you on a more upscale experience while not really delivering on it. In terms of service, the actual staff that work to help you clean up the plates and such to be very attentive and very nice. I find the management type people wearing suits to be very disingenuous and just focused on trying to upsell you which I dislike.

Dinner for 10 with a new year set menu. The steamed fish was the standout dish for me. The red bean paste brought back fond memories. The king oyster mushrooms were also a highlight. The ambiance though has room for slight improvement.happy new year

Lucky seafood house~ a Cantonese Seafood Delight: The Cantonese seafood dishes here are nothing short of exceptional! Each bite is bursting with authentic flavors, transporting me to the bustling streets of Guangzhou. The freshness of the ingredients shines through in every dish, leaving me craving for more! Really love it. Wasabi-Infused Chicken: Ah, the highlight of my dining experience – the wasabi-flavored chicken! This dish took me by surprise with its bold yet harmonious blend of flavors. The kick of wasabi combined with the juicy tenderness of the chicken is a match made in culinary heaven. It's a dish I'll be dreaming about for days to come! While the cuisine and service are outstanding, I hope to see some improvements in the restaurant's ambiance. Though it's pleasant, it could benefit from a bit more attention to detail to match the excellence found in the food and service.

We came to Lucky Seafood House as a party of 4 on a Sunday evening for dinner. The restaurant is spacious, and the service was excellent. We ordered a set menu with peking duck, steamed fish, and fried lobster. The ingredients were fresh, and the quality of the food was great. We got our food in a timely manner, and they changed our plates multiple times throughout the evening. We definitely plan on returning.

Lucky seafood is definitely a hidden gem for dim sum as you probably won’t notice it driving by. We only knew about this place because we saw it on the day we had jerk chicken at Cravin. The interior isn’t m fancy as what you see in todays dim sum places, but it’s definitely worth visiting. We came on a long weekend lunch, and luckily as a table of 2, we didn’t have to wait too long. Their menu offers many classic dim sum dishes, so you don’t need to worry about finding something to enjoy. We only tried four dishes since we didn’t have a big group, and my favorite was definitely the Fried Dough Rice Roll w Pork Floss. The other dim sums we got also tasted great, but that rice roll stole the show for me. My only complaint is that it took quite a long time for the first dish to come (the Deep Fried Taro Dumplings), but other than that, we enjoyed the food. I would definitely come here again for dim sum, especially since they’re more hidden, the lineups aren’t as crazy as other ones I usually visit. IG: Ayeween