O Street Cafe

This is a 100 % Hong Kong style restaurant, you can see it from the interior design and the food they serve, My first time visited this restaurant and I think they opened for business not too long ago. Tonight is a Sunday night, business is good. Staff are friendly and helpful. They have set menu for breakfast, lunch , afternoon tea and dinner. The set included soup, main course and a drink. The main course is in good portion . The 5 dinner sets we have ordered were very good. We will come again because it's close to our home.

This place comes highly recommended by a Hong Kong friend, and I can see why! It delivers on authentic flavors that transport you to the streets of Hong Kong. Visiting during lunch hours on a public holiday, I was greeted with a bustling scene - a lineup of 6-7 tables eagerly waiting for their meals. Despite the wait, it was worth it. We tried a few dishes, including the homemade BBQ pork with eggs on rice ($12.99), which was not bad but not exceptional compared to other places. The Curry Lamb Brisket with Rice ($16.99) was a rare find and one of the best renditions I've had recently. However, the real star of the show was the Fried Chicken Leg with tomato sauce on Rice ($13.99). Made to order with a 20-minute wait, this dish exceeded all expectations and left the three of us craving for more. The staff was incredibly nice, and the service was efficient despite the busy lunch crowd.

It has a very Hong Kong-style Hong Kong tea restaurant, and the restaurant decoration is full of old Hong Kong feelings. The food tastes good, especially the teppanyaki meals, which are good in color, aroma and taste. However, it took a long time to serve the food and the space between the tables was a bit narrow. Remember that teppanyaki meals require additional sauce.