We met Vivian and Danny the owners, the first time we stopped in. They were warm and welcoming and brought our food to the table for us. We had the Pho and spring rolls and everything was delicious! Danny offered some of his house made chili paste and the pho broth was definitely made with love, it had a perfect balance without being greasy or salty.. the herbs were fresh and everything was just perfect! The atmosphere is light and open as is their kitchen, where you can watch and smell your food being prepared! We’ve been back 2 or 3 times since the first time and every bowl or dish we order is as good as the last, very consistent! Try Pho Village!

Delicious! The staff was very quick at greeting me and taking my order once I walked in. The smells are amazing the moment you walk through the door. My food was delicious, 10/10. I will be coming back!

Stopped here for the first time and got Pho Ga. Delicious! Owners were very nice too. My friends tell me the chicken wings are the best. Attached is the new menu and hours as of Jan 2024.

Requested light oil on my fried rice. It was OILY. No knife so I had to use my fingers to eat my chicken. Also NO spoons too! Ridiculous! Felt like I was in a Vietnam side walk make shift food place! Fried chicken had sauce sitting in the bottom. So of course the skin was mushy soft. Their Boba is ALL POWDER from China. Not ok! Expensive too! $50..with tofu pho. And is like a fast food. You order on a counter and pay.

Everything is always fresh and wonderful here. I love the Pad Thai with any protein. I usually go with the fried tofu #37 which is very good, I mean surprisingly good and I’m a huge steak fan so that means something, or with the shrimp which is also delicious. Photo Village has a lot of good combos to choose from. Sunny is the friendly Asian owner, cook and manager and is always there. Lots of Golf Cart Parking too!??