Lovely, quaint little dinner, attached to the hotel/casino. I got coffee there and later, enjoyed breakfast. The servers were personable and quick, but didn't hover-over is. The food was great. I saw that one "Ramsay-wannabe" complained that the eggs Benedict used thick ham slices instead of thin Canadian bacon, I say, get over it! The portion was hardy and delicious. You're eating at an old train station in a mining town, not a Michelin star restaurant. The daily special was kielbasa and eggs, which my sister said was very good. The hash browns were awesome! And I ate every bite of my corned beef hash.

Great little hotel and casino. Very quaint and historical. Food was good and reasonably priced.

Not much to look at but my cheeseburger was as good as any upscale burger I’ve ever had! They asked how I wanted it, and I got it Med just like I wanted. Hot and juicy too. On a nice soft shiny bun- not like one of those fancy crusty Chiabatta buns, yuk. The fries were super crispy and not greasy at all. Our waitress was super fast, friendly, and efficient. The people I dined with had breakfast: taco breakfast, it was a large plate full and looked more like lunch with beans and rice and 3 soft tacos. The other order was some delicious French toast with scrambled eggs ( I was a little jealous when I saw it! ). So, lots of good food here, just don’t come for the atmosphere!