Tinto Coffee

A special place with a kind soul. Enjoyed my beautifully cooked Benedict eggs with salmon and enjoyed the best coffee I had over my 2 weeks holiday break in London. The owner, Paul, is a gentle and kind person, who influxes the place with his interesting conversation and makes of this a place you always want to come back. I couldn’t help taking some treats with me, the Nutella muffins, the brownies and the lemon and courgette cake are still some of our favorites ever.

Nice coffee shop , spaces outdoors and in the back. The back has a cool and cozy decor and a relaxing vibe. But everything is just overpriced A macchiato (espresso with a touch of milk) is 3.30, an orange juice is 5.20, for instance

Coffee was good! Clean toilet! Spacious and no cash unfortunately for their own safety the guys at the till responded. ????