I love this place the food is amazing and some of the chefs are funnier than others but they're all good Cooks. I love the fried rice with filet mignon and shrimp

Sticky floor, poor air flow, server needs training. waited a while for chef to cook at our table. Needs varieties of vegetables. The place needs an update.

We was there with some friends, and while the show was ok, and you do get quiet a bit of food, you need to be aware the dishes come with steamed rice, if you just go with the flow and assume fried rice, it’s 6$ extra per person!! They also charge a large tip on your bill. For my husband and my self, two entrees 24.95 one tea one water, our bill was 85$ I’m not even joking! That’s all we got and mistaken got fried rice, was charged a 14$ tip on the ticket. We paid with cash and had to track her down for the change. Do not recommend!! Also the floor is extremely Sticky.

The food was ok and the chef was fun. The thing that made the experience not 5 star is the sticky floors and the hibachi grill that had loose panels and fell on our legs. All the floors were sticky. From the front door to the hibachi tables to the bathrooms.

I hadn’t been here in a while but the yum yum and ginger sauces tasted different,the salad dressing was bland,and overall the quality of the meal for the price was not great. I really enjoyed everything last year when I went. Not sure if under new management or what but hopefully this was a one time thing because I will be disappointed if not. I already was a little worried about driving almost an hour just for dinner because my friend and I made the drive about two months ago just to be turned away because they had a big party who took up two tables. The entire place was empty besides that yet the two of us was denied service and as we were leaving, a family of 4 with younger kids and a single mom and her daughter were sent away as well.