I don’t hunt so I can’t speak to the processing side of things, but their meat has always been on point for me. Venison, elk, and bison galore at an excellent price. Exotic meats are more expensive but worth a try if you’re adventurous. Have had python, camel, antelope, ostrich, gator

Update - I purchased a venison chub that once unwrapped looked and tasted rather old and buffalo burgers that looked very fresh but were extremely gamey tasting unlike any other buffalo I've ever had. Original - Unique little place tucked away in a corner. It's worth a stop to check out.

This is a really interesting place if you're looking for novel proteins. Tucked away in a neighborhood and off the beaten path, Butcher Boy does small scale meat processing, so if you're a hunter or urban farmer this might be convenient if you want professional butchering. They also have a small shop area with three freezers full of out of the ordinary meats. Bison, venison, camel, alligator, pheasant, rabbit, elk, ostrich, snake... all kinds of whole cuts and ground, expertly packaged and sold frozen. They also have some cased meats (the hunters sausage made from elk is delicious), locally made pierogis, and a few other items. Real mom and pop operation - pick what you like and a proprietor will ring you up in the side room. All told, a nice little secret hole in the wall if you want to try something new for a special occasion.