I have tried their pho two times, and on both occasions, it was quite tasteless and plain. Do not go to this restaurant for pho. However, their bun cha (vermicelli) is much better than the pho. It has a smoky, barbecue taste and comes in a generous portion. Their spring rolls are crispy, and I love the sauces.

A basic setting, but delicious food with fast service. We got a large special peanut coconut pho made to be less spicy, chicken and spring roll vermicelli (note I don’t think there is any sauce on the noodles, just plain), and the fried spring rolls. Spring rolls and pho were our favourites! Clean and quick

Nice renovation and clean restaurant. However, the food is simply disappointing. Not much of a flavour on oth the pho and spring roll. The special pho came with just few pieces of beef only, way less than what it should be.